Bread

I know Ive posed this recipe before, but its a good one.

We made some more bread about a week ago.

2 cups of starter

1 cup of warm tap water

1 tsp salt

1 tsp sugar

Honey (just because)

Mix that in a bowl, and add flour until it looks and feels like dough.

Let it rise. You want it to double in size.

I actually put this in the bowl Friday afternoon and forgot about it until Saturday.

It rose a little

Punch it down. If it is real sticky, add a little more flour. fold it a few times, and put it in a bread pan. Let it rise again. 

Wet the towel some so that it will not stick to the bread.

Stick it in the oven 375 for 30 minutes, then start checking it with a knife to make sure the center is cooked.

Eat it.

I sure like this recipe. It is easy and tastes good.

What else can you ask for?